Sandwiches
Naan bread melted tuna 12.95
Naan bread baked in the oven with homemade tuna salad, cheddar cheese & avocado.
Sandwich Carpaccio 13.95
Thin sliced tenderloin beef with Parmesan cheese, pine nuts, truffle mayonnaise. Served with a fresh salad.
The Gourmet Croquettes 11.95
Two beef croquettes. Served with sourdough bread and a fresh salad.
Smoked salmon 15.95
Served on two slices of sourdough bread, avocado and a homemade truffle egg salad.
Vegan Croquettes 11.50
Two mushroom croquettes. Served with sourdough bread and truffle mayonnaise.
Chicken with an injection 14.50
Crispy fried chicken fillet. Served on a brioche bun with an injection of smashed avocado, jalapeños peppers, nachos, cherry tomatoes, cucumber and sriracha mayonnaise.
All Day Brunch 17.50
Platter with a dragon fruit smoothie bowl, granola, toast with avocado, pineapple with a variety of fresh fruits and a glass of fresh orange juice.
Pumpkin hummus and feta cheese 12.50
Served on two slices of sourdough bread with pumpkin seeds and za’tar spices.
Baguette Banh Mi 13.50
Sourdough bread with chicken marinated in lime grass, little gem salad, cucumber, carrot, coriander/cilantro and sriracha mayonnaise.
Vegan Avocado Burger 17.95
Crispy avocado burger, mango chutney, tomato, cucumber & vegan cheddar cheese.
Served with sweet potato fries.
Baguette Rendang 14.50
Spicy Indonesian beef stew. Cooked in coconut milk. Made in the oven. Served with coriander and cucumber.
Baguette Burrata 14.50
Sourdough bread with creamy mozzarella, pistachio pesto, cherry tomatoes and basil.
Complete lunch!
BY AMI Complete 17.50
Two slices of bread with a gourmet croquette, homemade tuna salad and mushroom truffle soup. Served with a fresh salad and French fries.
BY AMI Complete Fish 18.50
Two slices of bread with homemade tuna salad, smoked salmon with smashed avocado and mushroom truffle soup. Served with a fresh salad and French fries with truffle mayonnaise.
BY AMI Complete Vegan 17.50
Two slices of bread with a mushroom croquette, truffle mayonnaise, pumpkin hummus with vegan feta cheese and a mushroom truffle soup. Served with a fresh salad and French fries.
Soup & Salads
Caesar salad Baked Chicken 16.50
Turkey bacon, cucumber, red onion, lettuce, Parmesan cheese, croutons, radish and Caesar dressing.
Caesar salad Smoked Salmon 17.95
Cucumber, red onion, lettuce, Parmesan cheese, croutons, radish, crunchy capers and a herbal dressing.
Caesar salad Feta cheese and avocado 16.50
Grilled zucchini, pecan nuts, kalamata olives, croutons, cucumber, lettuce, cherry tomatoes, red onion and a pistachio pesto dressing.
Burrata Salad 17.50
Creamy mozzarella, cherry tomatoes, pine nuts, avocado, cucumber, pomegranate and a pistachio pesto dressing.
Mushroom Truffle Soup 10.50
Homemade vegan soup with a variety of mushrooms and a truffle twist.
Dragon Fruit Smoothie Bowl 13.50
Dragon fruit puree, banana, coconut water, fresh fruit and homemade granola.
Sweets
Rolo Cheesecake 7.25
On a crunchy layer of Lotus biscuit and a salted caramel sauce on top.
Salted Chocolate Peanut Butter Pie 7.25
On a crunchy layer of Lotus biscuit.